Abstract
Traditional cultural tourism spaces are constantly being threatened by the trend of fast consumption, but some of them successfully survive. This research proposes the concept of “lifestyle cultural space” in a tourism context, referring to various lived traditional spaces that integrate closely with the lifestyle of the local community and become attractors to tourists. We aim to establish the formation mechanism of embodied metaphors in the spatial environment by taking teahouses in Chengdu, China, as typical cases. Methodologically, this study integrates Sebeok and Danesi’s modeling system with biosemiotic analysis and discourse analysis, and examines tourists’ embodied cognition and metaphors of such space through tourists’ online photographs, reviews, and authors’ participatory notes. Our findings reveal tourists’ embodied metaphors in lifestyle cultural spaces and build a theoretical connection between tourists’ embodiment and cognition of such spaces. Practical suggestions are given for the enhancement of lifestyle attractions.
Keywords
Highlights
Our study advances the concept of lifestyle cultural space.
The study proposes tourists’ formation mechanism of embodied metaphors in these spaces.
The study identifies six levels of the lifestyle cultural space and a series of related metaphors.
We show how embodied metaphors are used by different stakeholders.
Introduction
Traditional cultural tourism spaces are being threatened by the trend of fast consumption, but some such spaces have been successfully transformed into community lifestyle spaces and tourism attractions. However, tourists’ experiences with these lifestyle cultural spaces have not been examined. Cafés, boutique restaurants, and teahouses are typical examples of such places. Cultural activities are important for ensuring that tourism destinations prosper, and tea and tourism are closely connected (Jolliffe, 2007). Tea drinking in a touristic setting helps emphasize the “therapeutic qualities of tourist destinations” by enhancing tourists’ wellbeing (Su & Zhang, 2022, p. 1061). Being challenged by the rise of the trendy bubble tea market globally, many traditional teahouses have failed to retain their appeal and have become obsolete or nearly extinct in towns and cities. Surprisingly, the traditional teahouses of Chengdu, China, have managed to thrive and prosper. They represent a local leisure lifestyle and continue to attract both locals and tourists. Therefore, this study conceptualizes lifestyle cultural space as a space with special cultural features embedded in local communities, represents a certain lifestyle, and aims to enhance the understanding of the embodiment and cognitive effects of being immersive in such spaces using biosemiotic approaches.
Traditional teahouses are characterized as the nexus of lifestyle and culture for local communities and as key attractions for tourists. Located in Southwest China, Chengdu has a rich history of 3000 years and is one of the world’s best-known tourism destinations. It is also recognized as a place where tea was first discovered and consumed in China (Guo, 2003). Here, many traditional tea art performances, talks, and operas have been preserved and continue to bring cultural impetus to many traditional teahouses. As a lifestyle and cultural city, Chengdu is full of the atmosphere of community life that local residents are rooted in, similar to the destination to “search a better way of life” for tourists described by Benson and O’Reilly (2009, p. 608). Teahouses provide an embodied experience for tourists and represent a rich leisure culture and community lifestyle; therefore, in this study, we used teahouses in Chengdu as cases to examine lifestyle cultural spaces as tourism attractions. Teahouses embody an authentic way of life, as they represent the locality and serve as carriers of the leisure life concept within the food and beverage industry (Chen et al., 2022). This authenticity is highly attractive to tourists. Tourists can fully immerse themselves in the artistic appreciation of the tea ceremony within a segregated space. This is particularly important for urban destinations in China, where rapid tea consumption with machine-prepared tea prevails over traditional tea tasting.
Metaphors are important linguistic tools for conceptualizing the world and interacting with others (Adu-Ampong, 2016). In tourism research, the relationship between metaphor and space is valuable but has received little attention. The interrelationship between metaphors and experiences represents how transformation occurs in tourist experiences (Sampaio et al., 2014). In travel blogs, tourists often convey their experiences through metaphorical expressions, with experiential expressions being interpreted as metaphors that describe the true meaning of such experiences. Therefore, metaphors have the potential to be applied to better understand tourists’ embodied experiences. Drawing on the linguistic concept of metaphors, the theory of embodied cognition, and three steps of sensation modeling (Sebeok & Danesi, 2000), this paper explores what tourists’ embodied experiences are in traditional teahouses as lifestyle cultural spaces, and how various metaphors are embodied through the interaction of tourists’ behavior and spaces, through a comprehensive interrogation of tourists’ online photographs and reviews, and authors’ participatory notes. Based on these findings, we reveal how traditional cultural spaces are touristified and revitalized as lifestyle cultural spaces. This study has three main purposes:
(1) To identify tourists’ embodied experience in teahouses as lifestyle cultural spaces;
(2) To analyze tourists’ perceptions of lifestyle cultural spaces; and
(3) To determine how metaphors are formed from the perspective of embodied cognition of lifestyle cultural spaces.
The significance of this study lies in the following aspects: first, we advance the concept of lifestyle cultural space in the tourism context and identify tourists’ meaning-making of such spaces; second, a framework of sensation, perception and metaphor to examine human–space interaction is confirmed in this study; and third, through the power of culture and attractiveness of local lifestyles, practical implications are provided to revitalize such traditional cultural spaces and keep them thriving in the constant challenge of the expanding fast-consumption market.
Literature Review and Conceptual Framework
Lifestyle Cultural Space as a Tourism Attraction
Lifestyle cultural space has a unique lifestyle emphasis and is strongly embedded in local communities. Creating participatory production and providing authentic cultural experiences are challenges for traditional cultural places (Douglass, 2016). Tourism spaces provide an alternative lifestyle experience (Nelson et al., 2021). When embedded in the hospitality industry, cultural spaces extend the appeal by attracting tourists in addition to locals. The teahouses in Chengdu are typical case-in-point hospitality, with any traditional practices being kept alive. Thus, they represent places not only for local residents’ daily leisure activities but also for tourists to observe, immerse themselves in, interact with, and understand the local culture. A Hong Kong-style tea café is a representation of Hong Kong’s everyday life (Chan, 2019). Similarly, teahouses seem to be regarded as microcosms of Chengdu (D. Wang, 2006).
The cultural space for drinking tea has long attracted academic attention. Tea mediates contradictions and formed a “communitas” of national identity in Victorian England, narrowing the psychological distance between people. The tea table offers shared rituals and creates communities by crossing boundaries between individuals (Fromer, 2008). In Japan, the simple aesthetics of teahouse architecture aim to support Zen-related spiritual fulfillment. Tea drinking helps visitors understand the spatial, temporal, and social relationships at their destination (Su & Zhang, 2022). However, the spatial function of tourist embodied cognition and enjoying the attractiveness of the cultural space of teahouses has not been explicitly articulated or academically explored. Teahouses in Chengdu serve as iconic gathering places for both locals and tourists to enjoy and experience local customs; for this reason, they deserve proper attention.
Therefore, we introduce the concept of “lifestyle cultural space” as a type of shared space between local residents and tourists. This space is embodied in physical settings in communities such as teahouses, coffee shops, bars, and even public baths. Most of them are highly representative of local lifestyle characteristics, with the initial purpose of catering to the leisure, cultural, and spiritual needs of local residents. They normally incorporate longstanding traditional customs and practices into spatial design and services, continuously keeping the culture alive and eventually evoking lived memories for visitors as well. These spaces serve as platforms for conserving and conveying diverse cultures and ways of life. An aggregated and systematic concept—that is, the lifestyle cultural space—is needed to better understand how tourists make sense of these spaces through their embodied cognition and perception.
Embodied Cognition and the Tourism Experience
Embodiment signifies how people grasp the world around them and make sense of it with their minds and bodies (Crouch, 2000). In Husserl’s work on the phenomenology of embodiment, embodied experience is described as “a communal nexus of meaningful situations” (Behnke, 2011). His work argues that the body is a lived centre of experience and that spatial directions and distances are directed along the paths of the senses (Behnke, 2011). In current cognitive science, the formative role that the environment plays in the development of cognitive processes is emphasized. Human cognition is embodied since it depends on the physical body (Farina, 2021; M. Wilson, 2002).
The spatial logic activated by bodily experience is advanced by cognitive psychology (Johnson & Lakoff, 2002). Spatial cognition is the study of mental representations of space, which can be imagined, thus representing spatial entities that humans have never directly experienced (Montello & Raubal, 2013). The meaning of spatiality can be expressed through a series of spatial properties, such as size, location, distance, direction, and connectivity. The study of spatial cognition has tended to focus on relatively high-level tasks, such as symbolic representation and interpretation (Montello & Raubal, 2013). The science of spatial cognition provides new paths for interpreting the correlation between the brain, body, and environment through physical behaviors and the spaces in which they exist.
Tourism destinations are also understood by tourists as embodied (Pons, 2003). Embodied cognition can be defined as cognitive reactions, attitudes, and behaviors through embodied experience. Tourists have many different sensory experiences, including tastes, sounds, spaces, touch, and temperatures, when traveling (Kock & Ringberg, 2019).
These studies have shown that the cognition activated by the body’s interaction with the world is worthy of further exploration. Research on tourist experiences has yet to systematically link cognition, perception, behavior, and space. Therefore, we aim to fill this gap by providing empirical evidence in the case of teahouses and by eliciting ideas into designing embodied, inspiring, and transformational tourist experiences.
Formation of Embodied Metaphors: Integration of Body and Space
Metaphors are the result of the development of embodied cognition and are defined as “understanding and experiencing one kind of thing in terms of another” and are “primarily a matter of thought and action” (Lakoff & Johnson, 1980, p. 5). From a cognitive view, metaphorical concepts can be represented not only through visual materials (Alousque, 2015) but also through language (Graf, 2011). Some particular metaphors in the tourism context have been singled out for discussion, such as “tourist bubble,” “island paradise,” “pilgrims,” and “vagabonds” (Adu-Ampong, 2016).
Metaphors also emerge from people’s cognition and their encounters with the world (Svanlund, 2007), affirming the influence of embodied experience on metaphors arising from spaces. Embodied metaphors are an important way to build links between the mind and body under the influence of an actual or virtual environment (X. Wang et al., 2018). While tourists gain novel, embodied experiences in local lifestyle places, the characteristics of the spaces and the experiences of tourists within them have yet to be examined from an embodied metaphorical perspective. The embodied experiences of humans are both psychological and physiological (R. A. Wilson & Foglia, 2021) and match well with the biosemiotics of embodied tourist teahouse experiences. This study applies the theory of embodied cognition to the interpretation of tourist photographs, together with reviews, to endow them with multiple senses and perceptions. Metaphors reveal meaning. Although touristic metaphors have been researched either explicitly or implicitly from different perspectives, many studies view them as “given without adequate analysis of the genesis and conditioning” (Adu-Ampong, 2016, p. 4). In addition, metaphors have received much attention, as tourism promotion discourse signifies so-called linguistic semiotics, leaving the interaction between the mind and physical setting under-researched (Metro-Roland, 2009).
In summary, there are a few gaps identified from reviewing the literature. First, the survival and thriving of lifestyle cultural spaces involve tourism, and there is a need to understand how tourists make meaning in such spaces. Second, embodiment is an essential element in the human–space interactions of such spaces, and research is needed on how such interactions take place at multiple levels. Third, there is a trend toward incorporating metaphors in tourist experiences on a cognitive level, and further applications in this direction are needed. Thus, this study serves as one of the first to interrogate the formation mechanism of embodied metaphors situated in tourists’ spatial and cultural interactions in lifestyle cultural spaces.
Methodology
Research Design
This study adopts Sebeok and Danesi’s (2000) modeling system, which was developed based on Peirce’s semiotics, and a biological cognitive model to develop the theoretical framework. This approach has been identified as an effective and integrated semiotic method (Favareau, 2010). The sign is the signifier, and the object is what is signified. The interpretant helps understand the relation between the sign and the object, the three of which are bound together to form a triadic relation (Metro-Roland, 2009). This is shown in Figure 1.

Triangle Model of Semiotics.
We combined a biosemiotic modeling system and the theory of embodied cognition to interpret the formation of embodied behaviors and their environment, which is expected to provide a valuable reference for the design of tourist venues and the improvement of their service. In our study, the “signs” included online photographs and corresponding reviews. What the signs refer to are “objects,” which point to tourists’ cognizing of cultural lifestyle spaces. The interpretants include cultural perception or cognition, which helps to explain the relation between signs and objects. As a compelling explanatory theory, these three parts can shed more light on understanding the complex way that tourists cognize objects in an environment while interpreting meaning compared to other semiotic approaches in linguistics (Metro-Roland, 2009). Importantly, philosophical rigging underlines that this sign notion represents a comprehensive tool for factoring cultural context (Metro-Roland, 2009). In light of the nature of lifestyle cultural space in our study, this triangular model is deemed appropriate. Approaching the teahouses from a spatial concept perspective, we initially explore the visual construction of the scenes they shape through photographs. Based on this, we conducted multidimensional perceptual and metaphorical analysis by combining the corresponding reviews on the photos (to ensure that the reviews we used were sufficiently profound and detailed). The design of the study can help us explore tourists’ progressive experience of sensation, cultural perception, and embodied cognition, and further interpret tourists’ understanding of metaphoric meaning-making.
To determine the progressive understanding of tourists, we applied the theory of embodied cognition and extracted their experience in three progressive stages, each corresponding to one of three worlds. Specifically, we use the statements of Karl Popper’s first world (the sensory systems react to sense input), second world (a subjective inner world full of perception, memory, or imagination) and third world (field with cultural knowledge) of human experience (Sebeok & Danesi, 2000). With consecutive primary, secondary, and tertiary levels, this model provides a useful way of interpreting the human mind. These modeling systems were adopted to analyze both the object and interpretant of symbolic references and to construct a biological cognitive model of semiotics, ranging from Stage 1 to Stage 3, to identify the objects that the photographs referred to.
The innovative point of this paper is that the production mechanism of the embodied metaphor is determined through the analysis of the three stages mentioned above. The combination of the biosemiotic modeling system and the theory of embodied cognition in this paper helps to interpret the mental implications and semiotic representation of behavior and the environment through textual and visual material. Compared with other metaphor retrieval techniques, such as the Zaltman Metaphor Elicitation Technique (ZMET), which mainly relies on interviewing participants to reflect on their experience with deliberately chosen visual images (Jung et al., 2021), we argue that tourists’ online photos with accompanying reviews are more spontaneous and nonintrusive by nature. Together with one of the authors’ participatory notes for rigid triangulation, this systematic progressive approach is deemed to offer more insight into the embodied metaphors in the lifestyle cultural space.
Data Collection and Analysis
We collected tourist photographs and reviews from Dianping, a popular online platform offering local business searches, discount information, and user-generated reviews in mainland China. The six teahouses with the highest ratings, which conserve tea culture and represent the local lifestyle in Chengdu, were chosen. These teahouses offer a wide range of cultural activities, such as tea-making ceremonies, Sichuan opera, and acrobatic performances. Some of the traditional teahouses have heritage status and are located in historic buildings; the names and characteristics of these teahouses are detailed in the Appendix. Moreover, similar to many lifestyle cultural spaces worldwide, traditional teahouses in Chengdu face significant challenges in adapting to the rapidly changing economic landscape. However, they also serve as compelling case studies for reviving traditional culture within contemporary society. For instance, in Jiangsu, China, theaters host Kun opera performances, while in Turkey, mosques, churches, and public venues provide Meddah storytelling performances. These cultural heritages not only act as cultural hubs for local residents but also offer authentic and culturally appealing experiences for tourists.
Five hundred photographs of each teahouse (a total of 3000 photographs) taken by tourists were downloaded in reverse chronological order in September 2022. To facilitate the identification of tourists from other potential identities, such as locals, the authors filtered the Internet Protocol (IP) addresses and downloaded those originating outside the Sichuan Province. This was subsequently confirmed through a thorough examination of the content of the reviews. Notably, some tourists disclose their identity-related information while sharing their reviews. The initial screening was conducted to eliminate irrelevant or unclear photographs. The overall dataset contains 2997 tourist photographs. When sharing their photos about teahouses, most tourists attached reviews that ranged from long descriptive blogs to short commentaries. We tried to select comments with more details rather than simple ones to help tourists find more profound experiences and explore in depth the insights of comments to avoid personal variations (Jin et al., 2022). Finally, 563 comments corresponding to these photos were collected, and they were expected to assist in the interpretation of tourists’ perceptions or cognitions of the teahouses. It is important to note that the collected comments were written in Chinese. The first and second authors, who are proficient in Chinese culture and language, undertook the analysis and coding to ensure the precise understanding and interpretation of metaphors. All the authors translated the manuscript from Chinese to English, and all the authors cross-checked the translation to maintain reliability and consistency. Therefore, the process of metaphor extraction and translation is effective.
This study uses visual and discourse analysis approaches to examine tourists’ photographs and reviews. A visual analysis of the photographs was used to identify the visual elements that identified the teahouses as touristic places. When tourists appreciate pictures, they interpret, decode, and finally discover the culture contained within them (H. Wang, 2007). Many tourists choose to communicate their thoughts and ideas in writing to accompany and supplement their photographs (Sohrabi et al., 2020), and the user-generated content of online customer reviews can contribute to a deeper understanding of consumer perceptions (Lee & Bradlow, 2011). The discourse is an ensemble of ideas and concepts that give meaning to social and cultural phenomena (Hajer, 2006). The way ideas are expressed can be explained by discourse analysis (Zou et al., 2022), which can help researchers obtain a deep understanding of culture and society (Qian et al., 2018). In the present study, the application of discourse analysis to the examination of reviews sought to uncover the multisensory and metaphoric experiences of tourists in the given context.
The mixed use of discourse analysis and biosemiotics provides a way to extend discussion beyond surface meaning to reveal the symbolism of tourism places (Zou et al., 2022). In this study, we used methodological triangulation and data triangulation as a strategy to validate our findings. Methodological triangulation points to the semiotic analysis of online photographs, together with discourse analyses of reviews posted on social media. Data triangulation has the advantage of confirming the findings when using various sources (Lin et al., 2023). In addition to online photographs and reviews, we also resorted to participant observation as another data source to ensure the trustworthiness of this study. Participant observation was conducted by the first author to collect first-hand experiences, including photographs and observation notes, as a complement to the online materials. A field study was conducted in March and April 2022 in Chengdu. All six teahouses included in this study were visited in turn, and field observation notes were taken. First, the author entered a teahouse, ordered tea, and sat down on the bamboo chairs. Then, she observed the environment and the expressions, posture, and behavior of all people in the teahouse, including tourists, local residents, tea servers, and opera actors. Finally, she conversed informally with some of the tourists about their experience, thus “conceptualizing the broadest structural elements of the site” (Milazzo & Santos, 2022, p. 4). The Appendix (Figure 1) shows tea, the side of the roof, a Buddhist sculpture, carved doors, local residents, and a distant view of some selected teahouses. To ensure consistency, all the authors were involved in the coding process. Furthermore, three experts with relevant expertise in cultural tourism were invited to review the drafted categories and the photographs to ensure content validity.
Findings
Construction of a Visual Space
The 2997 photographs were sorted into 14 groups for visual analysis based on their subject matter. Next, two main categories and six subcategories of photographs with corresponding reviews were identified (Table 1). The two main categories are Environment and Persons. Signs 1 and 2 fell into the category of Environment, as they refer to the backdrop to capture the scenery and settings typical of tea culture and the natural and cultural environment of the teahouse.
Categories of Photographs With Reviews in Six Teahouses.
The rest of the signs fall into the second category, “Person.” According to the shared photographs and field observations of the teahouses of Chengdu, the tea doctors demonstrated their skills in making covered-bowl tea, which is the expression of traditional tea culture that accompanies a tea service. The actors performed operas or acrobatics. The authentic gestures and appearance of local residents in teahouses impressed tourists as vivid carriers or expressions of tea culture.
Tourist photography is a natural approach to displaying the self, and places always become scenes for acting out (Bærenholdt et al., 2017). Many tourists enjoyed sitting or wandering around the teahouses, taking photographs of any place in which they were interested. Some photographs indicate that they also took great interest in making tea by themselves and wearing local folk costumes to take selfies.
We identified the subcategories of “the teahouse crowd" (Sign 3), the “appearance and manner of local people in the photographs” (Sign 4), the “appearance and manner of the tourists who take selfies” (Sign 5), and the “appearance and manner of people outside the teahouses in the photographs” (Sign 6).
Multisensory Experience and the “Lifestyle Cultural Space”
Based on the categories of the photographs and the construction of a visual space from the photographs, one of the authors collected all the reviews corresponding to the photographs (every tourist issued approximately four to six photographs with a long review with profound ideas, as stated above). All the authors engaged in a comprehensive discussion and subsequently generated a coding scheme that focused on identifying profound cultural implications within the reviews. Throughout the coding process, the authors considered the criteria of comprehensiveness, coherence, and fruitfulness. This approach ensured the inclusion of all relevant discursive elements found within the data while ensuring precision and distinctiveness (Jørgensen & Phillips, 2002). Consequently, the reviews were systematically coded based on their underlying meanings, resulting in the identification of 15 distinct themes, labelled R1 to R15 (see Table 2). This visual framework demonstrated the categorization of these themes into six overarching signs.
The Primary Modeling System (PMS).
We further analyzed embodied experience with metaphors in teahouses with reviews. In teahouses, tourists have multisensory experiences through their senses of vision, hearing, taste, smell, and touch; these experiences are further categorized into six kinds of lifestyle cultural spaces. In addition, their embodied physical and mental behaviors interact with the setting and the locals. The three progressive steps of the embodied experience of tourists in teahouses are as follows.
Sensation and the extraction of tourists’ behaviors (based on the primary modeling system [PMS])
Tourists’ feelings in the teahouses were discovered through PMS, which meant getting initial feelings from the simulation of semiology. First, information about tourists’ visual experiences was derived from a visual analysis of the photographs. The objects of the PMS identified the focus of tourists’ shared photographs of the environment and people, such as the bamboo chair, the bamboo grove in the little courtyard, the ancient building style, Buddhist decorations, the appearance of tea servers and residents, the overall environment, and the distant view. The corresponding reviews conveyed their multisensory experience when stimulated by such environmental cues, including tea flavor, fresh air, or chanting in the temple, which are also interpretants between signs and objects. Based on these findings, we classified tourists’ embodied behaviors as both actors who “consume destination experience” and narrators who “disclose these experiences” (Wong et al., 2019, p. 101).
According to the theory of embodied cognition, human bodies play a central role in shaping their minds (M. Wilson, 2002) through the body’s interaction with the world. Embodied behaviors involve interactions with the body, thoughts, and actions in specific environments. The embodied behaviors of tourists and the objects they experienced were extracted through the PMS, including seeing or observing humans or landscapes, hearing the chant, smelling, tasting the tea, touching the tea sets, or feeling the breeze, wandering in the garden, chatting with the residents, and dressing in traditional costumes and posing or taking selfies, which laid the foundation for further perceptions.
For instance, tourists gained a rich experience from tea services and the environment inside or outside the teahouse, as some reviews show:
The breeze blowing through the bamboo forest is intoxicating. Listening to the chanting in the temple, my heart is sailing into a peaceful harbor. (Tourist comment in the Daci Monastery Teahouse) Sitting on the chairs, we were entertained by the performance of the Sichuan Opera. The movements of actors brought life to dramatic roles. (Tourist comment in the Gaiwaner Liyuan Teahouse)
Here, both the feeling of the breeze blowing and the sound of the chant are important ways to “establish links between human mind and body” (X. Wang et al., 2018, p. 103), which is the beginning of bodily experience and cognition.
From R1 to R15, we extracted eight types of embodied behaviors and objects (as shown in Table 2), including seeing or observing the environment, looking into the distant landscape, touching and feeling the setting, breathing the fresh air or feeling the breeze blow, smelling the tea scent, listening to the chanting, tasting the tea, and posing and taking a selfie in a specific environment.
Perception and identification of lifestyle cultural spaces (based on the second modeling system [SMS])
The second modeling system aims to gain an indicational explanation from the indication of semiology. According to the process of SMS in the modeling system, the interpretants of photographs in teahouses refer to the perception of exoticism and the cultural novelty of teahouses and tourists’ self-perception through awareness of tourists’ subjective experiences. When people step into a new cultural space, they struggle with the environment before they differentiate themselves from their beings and things from the outside world (Sebeok & Danesi, 2000). Teahouses convey cultural meanings related to tea planting and drinking, as well as ancient architecture and religious influences from Taoism, Buddhism, and Zen. A thorough analysis of these discourses necessitates consideration of their cultural, social, and historical contexts (Qian et al., 2018). The teahouses in Chengdu are full of local lifestyles and cultural representations, and are packed with many local residents every day in semi-open spaces with many windows, gardens, and galleries to enjoy leisure days. These characteristics encourage interaction between tourists and the environment, leading to the perception of various spaces. Thus, we further extracted the objects from the photographs and identified six elements constructing the lifestyle cultural space.
Historical space
The historical space exists in the mind, inspired by traditional settings, ornaments, or the description of historic events Graf’s (2011) research on cognition and metaphor emphasized spatial reference to time through language and stated that “time is location.” This spatial time provides support for the definition of “historical space” here, admitting the space provided from historical materials. The teahouses in Chengdu are symbols of the local Chengdu lifestyle, as many local residents visit these areas after work. When reading the tea-related stories (see Table 2, R5), the era of the 7th century came to mind. Old stoves in the kitchen, 1970s slogans on the wall (see Table 2, R1), and the old-fashioned appearance of local residents (see Table 2, R12) had similar effects. For tourists who are easily moved by a nostalgic atmosphere or antiques, the setting and environment are reminiscent of historical events or of a traditional lifestyle. Thus, a historical space was formed as one of the results of perception. It is the first element of lifestyle cultural space and mainly originates from mental activities.
Imaginary space
The imaginary space is a space originating from the explanation of mental imagery in embodied cognition, including visual, auditory, and movement imagery, arguing that the activity of the mind is grounded in interaction with the environment even when the body is separated from the environment (M. Wilson, 2002). Chengdu is at the intersection of the Northern and Southern Silk Roads, and many citizens are influenced by Buddhism and Daoism. In the teahouses, surrounded by the setting or chanting of temples of Buddhism or the architecture of Daoism (see Table 2, R5, R6 & R8), imaginary space is formed. There are many scenic spots around Chengdu. Being part of nature and feeling its charm has become a widespread lifestyle pursuit for locals. The imaginary space also appears when looking at real scenery, as another tourist wrote: “I enjoy picturing the ever-changing scenery in the courtyard. I wish to experience the different life here in four seasons (tourists comment on Chenjin Teahouse, R9).
Other photographic subjects and reviews continued to reveal that the religious symbols or couplets (see Table 2, R3 & R5) in tea houses could activate a lively and free space in the mind when tourists look at them and try to understand the implications for a relaxed lifestyle and tranquil state of mind. Inspired by local tea drinkers, many tourists try to make tea by themselves (see Table 2, R13), experiencing the whole ceremony of tea art with covered tea bowls. In addition, tourists’ selfie-taking while wearing traditional dress (see Table 2, R14) provides them with “temporal othering the self” opportunities to immerse themselves in a realm with blurred boundaries of reality and imagination. This is the second element of lifestyle cultural space, and it originates from the perception of vision, hearing, and movements.
Distant space
Compared with near scenery, distance space provides a more distant view for tourists. It is a physical distance that creates psychological distance, which signals calmness, generosity or beauty. Spatial distance is a signal of mental cognition, such as prestige (Chu et al., 2021), and it functions by coordinating with the distal environment to plan activities at different locations (Montello & Raubal, 2013). The Chengdu citizens favor a relaxed lifestyle. Many of them are used to sitting in an open-air tearoom near the river or toward a busy street after work. Many tourists also expressed their desire to imitate locals by relaxing in the same place, enjoying scenic beauty, and tasting the tea leisurely.
The reviews reveal the following distant landscapes:
I was sitting in the yard under the big tree in the teahouse, looking from a distance at a small bridge and flowing water. I enjoy a happy and free life. (Tourist comment in Chenjin Teahouse, corresponding to R7) While staying indoors, we can see the beautiful scenery of peach blossoms outside the window, with a transparent window lattice. That is a paradise. (Tourist comment in Shunxing Teahouse, corresponding to R2)
The bridge and river far away and the views from the windows are all distant spaces compared with the courtyard or tearoom realized by the tourists. This kind of distant scene came from the “looking into the distance” of a casual lifestyle. Distance perception makes people relaxed, and, thus, beauty is produced; we can say “distance is the soul of beauty.” The tourism industry can apply to hotels or attractions where a distant view or landscape is intentionally designed, which can kindle the desire of customers to reach and stay for more days or make them shift their mood from near or distant views. This is the third element of lifestyle cultural space, and it results from perception based on vision.
Expanded and contracting spaces
The expanded and contracting spaces are the result of mental activities. According to cognitive science research, space always expands or contracts since the perception and experience of the space occupied by the body contracts and expands in relation to a person’s emotions and other cultural factors (Low, 2003).
Chengdu is a vibrant city that provides rich lifestyles for locals and tourists. Here, tea drinking, keeping a bird (as a pet), and watching a play are very common. Therefore, some tourists felt that Chengdu was a miniature society, according to their comments (see Table 2, R10), with photos referring to “all the people in the teahouses” (see Table 2, Sign 3, Column 3), which is a contracting space. Other tourists commented that Heming Teahouse is the back garden of the city (see Table 2, R15). With the increasing volume and popularity of teahouses, they are viewed by many as oases of health and wellbeing. They represent an expanding space, which also occurred in the review “A world of tea, a pot of life” (see Table 2, R1), as tea is as bittersweet as life is. A similar phenomenon can also be found in Europe; English people believe that drinking tea is an emblem of love or there is “a storm in a teacup” (Chrystal, 2014). These are the fourth and fifth elements of lifestyle cultural spaces and originate from the perception of tasting, touching, and vision.
Embodied space
The interpretation of embodied space is manifested in the distance between people in social life. The embodied space is where people consciously experience space, and it is presented as a model for understanding the creation of place through spatial orientation, movement, and language (Low, 2003). In R11, tourists participated in tea art performances, mimicking the gestures of pouring tea with exaggerated movements like great hawks spreading their wings. The performance implies vigorous development of one’s career. In R13, they made tea by themselves, enjoying common tea art with friends. Rockefeller (2003) argued that in addition to the traditional idea that people create space through movement, space sometimes exists in people’s minds, customs, and bodily practices. R11 and R13 showed that there is a relationship between the body’s movement and spatial orientation, which implies the spatial characteristics of social structures such as respectful interpersonal relationships or close friendships of local tea drinkers in their everyday lives. This is the sixth element of lifestyle cultural space, which comes from the perception of vision and movement.
Through SMS, we also conclude that the local lifestyle cultures that promote tourists’ spatial cognition include traditional culture and customs, religious beliefs, tea culture, artistic aesthetics, life philosophy, Internet pop culture, cultural identity, and relaxed lifestyles.
Formation mechanism of tourists’ embodied metaphors (based on the tertiary modeling system [TMS])
Lifestyle cultural space contains rich embodied activities and metaphorical cognition. Hence, we move on to the third step, which is the extraction of “embodied metaphors.” In this step, embodied metaphors are gained by tourists in the teahouses through embodied cognition. The embodied metaphor is a high-order, abstract mental representation based on bodily states (Wang et al., 2018). The deduction of the Tertiary Modeling System (TMS) means making high-level abstractions from the symbolism of semiology, indicating “World 3” of human experience (Sebeok & Danesi, 2000), signifying that order enters the individual’s life to generate knowledge. The TMS provides a way to explore meta-symbolism from phenomenon to metaphor, which centers on the similarity between two items, including cultural insights. Embodied cognition theory posits that human bodies interact profoundly with environments where their cognitions are deeply rooted (M. Wilson, 2002); thus, the embodied mind is represented (Lachaud, 2013).
Based on the principles of TMS and embodied cognition, we consider how behaviors interact with spaces in four steps. First, information on behaviors and the six elements of lifestyle cultural space were obtained from the PMS and SMS. Second, the key points were extracted and combined. For instance, “sight of old stoves activates history space” was the result of such processing.
Third, we confirmed a broader mechanism of the interaction, which moves beyond the restrictions of tea-serving hospitalities. For the same example, “Sight remind history” (see R1 in Table 3 from Column 2) was obtained.
The Specific Embodied Metaphors for Tourism and Hospitality.
Finally, we cannot ignore the power of culture. The TMS argues that the shaping of meta-symbols is related to cultural traces (Sebeok & Danesi, 2000). For instance, in the process of connecting behavior and space, some photographs and reviews have suggested that tourists be stimulated by the Buddhist phrase “free and delighted” (see Table 2) and that they then “stepped" into the free world of Buddhism. Similar situations occurred when Daoism, other religious beliefs, tea culture, or other culture or customs, were present in the tourists’ minds. Thus, it is necessary to add cultural forces (obtained from SMSs), which provide a great impetus for the formation of embodied metaphors.
With the above four steps, the formation mechanism of embodied metaphors in a lifestyle cultural space is shown in Figure 2.

Formation Mechanism of Embodied Metaphors.
Embodied Metaphors
From the TMS, we obtain a series of embodied metaphors, as summarized in Table 3. For example, in Sign 1, there is the metaphor “Interlink the human and the universe” (R2). Some photographs demonstrated tourists’ concentration on the spatial design of the teahouses. With airy rooms, customers can enjoy fresh air (implying health) through hollow windows and then follow the path of nature. These metaphors illuminate the cultural advertising and interior design of tourism destinations. Seasonal changes have been consistently associated with aesthetic experiences within the Chinese cultural context (Zheng et al., 2024). In Sign 2, the metaphor “imaginary four seasons through windows” (R9) implies a changing world outside the window when tourists are eating in restaurants or staying in hotel rooms. The window is a boundary for separating tourists from the outside space, but it is also a tool for broadening tourists’ visions.
In Sign 3, the metaphor of “a miniature society” represents all aspects of human life and originates from local society. In Sign 4, good desires for a long and happy life were implied when tourists photographed Tea Doctors performing tea art with sunlight coming through open eaves shining on the face or body, reflecting people’s values. In Sign 5, taking a selfie while making tea is a performance of self for tourists, leading to the metaphor “new self-role” from the perspective of tourists. Tourists’ selfie-taking is viewed as a “stylized performing and producing/consuming visual culture of the self” (Dinhopl & Gretzel, 2016, p. 126). In Sign 6, “the back garden of the city” is a metaphor for a teahouse as a lifestyle cultural space and shows its influence in the city of Chengdu, implying that they are deeply connected with its community.
Discussion and Conclusion
Discussion
Using Sebeok and Danesi’s modeling system and the theory of embodied cognition, this study presents a progressive understanding of the formation of metaphors in the teahouses of Chengdu. We used 3000 online photographs of the teahouses of Chengdu taken and shared by tourists, together with 563 reviews corresponding to these photographs, and participatory observation notes, to explore how hospitality practices construct a lifestyle cultural space to improve tourists’ embodied experience. We further extended the characteristics of lifestyle cultural spaces in a tourism context, as these spaces are a third place for local people, present a unique way of living locally, and are grounded in cultural traditions.
This paper argues that with the force of different cultures, when interactions occur in historical and imaginary spaces, expanded and contracting spaces, and distant and embodied spaces—which are full of characteristics of tradition and culture—embodied metaphors occur through vision, hearing, touch, smell, and movement. These multisensory metaphors reflect the embodied cognition of tourists and how tourists create meaning in relation to the environment, culture, and products they experience (Kock & Ringberg, 2019).
The aroma of tea and the tactile nature and vision of traditional furniture are important bodily experiences that help shape how tourists tap into the spaces of metaphoric mapping. For instance, historical spaces are evoked when tourists feel as though they “travel back in time” (a representative embodied metaphor from the TMS), which is congruent with Graf’s (2011) notion that time is a position in space. Unlike other commercial and leisure spaces, these spaces are dynamic and involve interactions between human minds and the environment. Tourism is characterized by place consumption, especially in a cultural setting (Yang et al., 2023). These findings resonate with Montello and Raubal’s (2013) assertion that cognition of and spatiality represent a fundamental component of human experience, spanning from low-level to high-level, explicit to implicit mental processing.
These findings strengthen the metaphorical and spiritual experience of tea drinking and confirm that tourists form spatial, temporal, and social relationships within teahouses as lifestyle cultural spaces (Su & Zhang, 2022). A mechanism is that, between the experiencers and spaces, through the power of cultural representation of a localized community lifestyle, abundant formation of metaphors is achieved; thus, the attractiveness of attaining “a better life” is created. We obtained highly abstract information on behaviors and spaces, such as “observation and breathing extend our experience to a far space (an imagined second home or a hometown in memory),” “stimulation of local cultural symbols,” and “crossing the line, imagining a changing landscape.” Our paper echoes and broadens Wapshott and Oliver’s (2011) notion that the production of space provides a range of multi-layered social meanings, strong lives, and creativity in a space.
Theoretical Implications
In theory, we advance the notion of lifestyle cultural spaces, conceptualizing that the production of such spaces necessitates the collaborative interaction of various actors driven by cultural forces. In comparison to deliberately constructed tourist attractions, lifestyle cultural spaces portraying unique and authentic local ways of living exert greater appeal to visitors. Different from some similar concepts—for example, liminal tourism space, which focuses on immigrants’ lifestyle change related to tourism and leisure (Nelson et al., 2021)—lifestyle cultural spaces focus on what tourists experience in a space shared with local residents and how they enjoy the active lifestyle rooted in the communities. Furthermore, deeper cultural implications about lifestyles in these spaces can be better explored within this frame, providing a new path for tourists to understand destinations.
Addressing a concern in tourism research pertaining to the purported lack of systematic analysis within metaphor-relevant studies and the assumption of arbitrary relationships (Adu-Ampong, 2016), this study represents an early scholarly endeavor within the tourism and hospitality literature to suggest a progressive formation mechanism for tourists’ embodied metaphors within lifestyle cultural spaces. The integration of biosemiotics and discourse analysis provides a methodological approach to extracting metaphors, escalating towards higher levels of abstract mental processing. Recognizing the progressive development of metaphorical cognition, this formation mechanism can function as a crucial framework, providing a lucid and effective structure for the metaphor research domain. Furthermore, this study incorporates considerations of spatiality and culture into metaphor formulation, factoring in the inherent interconnectivity of cultural and spatial elements. This extends previous metaphor-related research (e.g., Adu-Ampong, 2016; Sampaio et al., 2014), introducing spatial cognition as a promising research avenue. This study also responds to Metro-Roland’s (2009) assertion that tourism metaphor research should transcend the mere linguistic turn that often neglects physical environments. Furthermore, by introducing a comprehensive visual and discourse analysis of both non-textual and textual data (tourists’ photos and reviews), coupled with the inclusion of multisensory experiences, this study adds theoretical depth and breadth to previous metaphor research, which traditionally relies on a single source and single-layered investigations, thereby adequately acknowledging the complex nature of metaphoric cognition.
Practical Implications
Compared with those of popular places, the advantages of traditional teahouses in Chengdu include not only their profound cultural history but also lifestyle cultural spaces that are well designed and wonderful and that represent local art and distinctive services. First, local governments should encourage the preservation of local traditional heritage in the hospitality industry to stimulate tourists’ imaginary spaces and further engender empathy for the local lifestyle. The utilization of lifestyle cultural spaces is important for preserving local traditions and showcases for tourists. Such spaces should be incorporated into destination marketing efforts. Special events and local cultural activities can be organized in association with lifestyle cultural spaces to foster local interactions among tourists and a stronger community identity for local residents. Second, tourism and hospitality operators should contemplate the need for regular professional training to maintain the authenticity of art performances. Third, destination marketing organizations and hospitality entities should recognize the importance and implications of tourists’ embodied metaphors in formulating their marketing strategies for these cultural spaces; for example, destination branding may derive metaphorical expressions based on lived history and rich cultural ambiance and optimize design elements to enhance the appeal for tourists. Factors such as ambiance, aesthetics, and psychological and artistic design elements can be manipulated to create a conducive environment for tourists. Features such as clear views, open windows, and special furniture can foster feelings of relaxation and enhance connectivity with nature. The use of religious symbols and artwork can further invigorate space, triggering imaginative travel experiences. It is also suggested that spaces that allow tourists to partake in local societal experiences, including interactive performances, be established.
Limitations and Future Research
This study is not without limitations. The issue of over-commercialization of the lifestyle cultural space in the obscuring mist of tourism has not been examined. We also overlook the possibility that the tourism industry may have a different influence on lifestyle patterns across various historical and cultural backgrounds. This study examined only teahouses as a representative space of local culture and lifestyle. These findings may be related to the uniqueness of the Chengdu lifestyle and culture. Nonetheless, we believe that similar lifestyle cultural places, including coffee shops, bars, and organic theatre spaces, deserve ongoing academic attention in their own right, hopefully because of cross-cultural studies across various geographic regions. For future research endeavors, we propose extending the application of this biosemiotic modeling system to a wider array of varied spaces within diverse cultural contexts. Examples include public baths, interactive and performance venues, and culturally authentic restaurants. These spaces possess significant features of rich cultural content, attracting both local residents and tourists. Additionally, as suggested by Li et al. (2023), more techniques can be integrated to “let the photo talk,” and additional research methods, such as in-depth interviews, can be integrated to enhance the investigation of tourists’ embodied experiences and metaphorical cognition.
Supplemental Material
sj-docx-1-jht-10.1177_10963480241237089 – Supplemental material for Tourists’ Embodied Metaphors in Lifestyle Cultural Space
Supplemental material, sj-docx-1-jht-10.1177_10963480241237089 for Tourists’ Embodied Metaphors in Lifestyle Cultural Space by Zichao Wang, Juan Tang, Lingxu Zhou and Beng Kok Goh in Journal of Hospitality & Tourism Research
Footnotes
Acknowledgements
The authors would like to express their appreciation to the master’s student, Yu Cao, in the Faculty of Hospitality and Tourism Management, Macau University of Science and Technology, for his support in formatting the finalized version of this manuscript.
Declaration of Conflicting Interests
The authors declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.
Funding
The authors disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This paper is supported by China Scholarship Council for Studying Abroad Program in 2018 ( [2018] No. 3058), the Faculty Research Grant (FRG-24-006-FHTM) from Macau University of Science and Technology, and Major research projects of Philosophical and Social Sciences in Colleges and Universities in Hubei (湖北省高等学校哲学社会科学研究重大项目) (Project No. 21ZD015) Project Title: Research on the Co-development path of rural tourism and the creative cultural industry. (乡村旅游与文化创意产业的协同发展路径研究)
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