The Detection of Diseased Lesions in the Offal and Carcases of Animals Slaughtered for Food,by C. G. ALLEN,M.R.C.V.S.,D.V.S.M.(Vict.),Senior Assistant Veterinary Officer,Birmingham. (Member)
Available accessOtherFirst published online April, 1937
The Detection of Diseased Lesions in the Offal and Carcases of Animals Slaughtered for Food,by C. G. ALLEN,M.R.C.V.S.,D.V.S.M.(Vict.),Senior Assistant Veterinary Officer,Birmingham. (Member)