Search results: Sage Journals

Available accessResearch articleFirst published December, 2024

How to influence food waste behaviour of urban residents? The combined effect of network embeddedness and incentive measures

Xiu Cheng, Jie Zhang, Linling Zhang

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published August, 2024

The concept of food waste and food loss prevention and measuring tools

Florentios Economou, Georia Chatziparaskeva, Iliana Papamichael [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published March, 2010

Food for Thought? — A UK pilot study testing a methodology for compositional domestic food waste analysis

Joseph Langley, Alaster Yoxall, Geoff Heppell [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published 2026

Unveiling food waste in schools based on a low-cost and simplified approach to waste assessment

Danielle Medeiros Strada de Oliveira, Fabio de Almeida Oroski, Bianca Ramalho Quintaes [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published January, 2023

Measurement of the NO x reduction effect on food wastewater during waste incineration

Young-Jin Lee, Jun-Gu Kang, Young-Hyun Kwon [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published May, 2019

Field measurement of greenhouse gas emissions from biological treatment facilities of food waste in Republic of Korea

Sangjae Jeong, Seheum Moon, Jeryang Park [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Open accessResearch articleFirst published July, 2023

Identifying the Drivers of Food Waste in University Canteens in China: A Qualitative Approach

Qingming Cui, Guanzhu Lin, Shuhua Qiu [...]

Sage Open

Available accessResearch articleFirst published January, 1983

Food Waste From Hotels and Restaurants in the U.K.†

A.J. Youngs, G. Nobis, P. Town

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published August, 2021

School canteens and the food waste challenge: Which public initiatives can help?

Barbara Pancino, Clara Cicatiello, Luca Falasconi [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published December, 2014

Estimating informal household food waste in developed countries: The case of Australia

Christian J Reynolds, Vicki Mavrakis, Sandra Davison [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published December, 2024

How to influence food waste behaviour of urban residents? The combined effect of network embeddedness and incentive measures

Xiu Cheng, Jie Zhang, Linling Zhang

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published August, 2024

The concept of food waste and food loss prevention and measuring tools

Florentios Economou, Georia Chatziparaskeva, Iliana Papamichael [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published March, 2010

Food for Thought? — A UK pilot study testing a methodology for compositional domestic food waste analysis

Joseph Langley, Alaster Yoxall, Geoff Heppell [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published 2026

Unveiling food waste in schools based on a low-cost and simplified approach to waste assessment

Danielle Medeiros Strada de Oliveira, Fabio de Almeida Oroski, Bianca Ramalho Quintaes [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published January, 2023

Measurement of the NO x reduction effect on food wastewater during waste incineration

Young-Jin Lee, Jun-Gu Kang, Young-Hyun Kwon [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published May, 2019

Field measurement of greenhouse gas emissions from biological treatment facilities of food waste in Republic of Korea

Sangjae Jeong, Seheum Moon, Jeryang Park [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Open accessResearch articleFirst published July, 2023

Identifying the Drivers of Food Waste in University Canteens in China: A Qualitative Approach

Qingming Cui, Guanzhu Lin, Shuhua Qiu [...]

Sage Open

Available accessResearch articleFirst published January, 1983

Food Waste From Hotels and Restaurants in the U.K.†

A.J. Youngs, G. Nobis, P. Town

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published August, 2021

School canteens and the food waste challenge: Which public initiatives can help?

Barbara Pancino, Clara Cicatiello, Luca Falasconi [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Available accessResearch articleFirst published December, 2014

Estimating informal household food waste in developed countries: The case of Australia

Christian J Reynolds, Vicki Mavrakis, Sandra Davison [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy